High-performance liquid chromatography has developed into a powerfultechnique for the separation and characterization of a variety ofsubstances. HPLC is particularly useful in dealing with hydrophilicsubstances such as peptides, proteins and enzymes.
This volume is a collection of papers from acknowledged experts onprotein separation, many of whose efforts have led to continuedimprovements in the analytical applications of HPLC. Included arecomprehensive accounts of their research experience with HPLC asapplied to peptides and proteins. These represent critical reviews ofthe current use of HPLC in a specialized area of research.
The book also provides practical details of the modern methodology usedfor the separation of nucleic acids, enzymes and a wide variety ofbiologically active proteins. The method of absolute moleculardetermination by laser scattering devices in gel permeation and itsapplication to membrane-bound receptor proteins is also discussed.
This book will be valuable not only as reference guide but also as apractical tool for all researchers whose work involves protein analysis.
1985; viii+224 pages ISBN 90-6764-048-4 Price (all prices are subject to change without notice): EUR 116/US$ 166
